I have always been a fan of Shawarma… In Cebu, after every shift, back in the contact center days, I usually buy two to share with my sister who is also crazy about this foodie… We like it screaming hot paired with a very cold beer at 4 in the morning during our rest day… but on ordinary working days, it’s just a bottle of ice cold coke or mountain dew… Ahh… those were the carefree days before my sister had gallstones removed…
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